Karla Rodriguez
Dietary Technician, Bilingual

Karla Rodriguez
Dietary Technician, Bilingual

Karla Rodriguez is a dietary technician with Esperanza’s dietary team. She primarily leads cooking groups with adolescents, providing snack and meal supervision. She also conducts nutrition education groups on various topics in support of patient recovery.

Karla earned a bachelor’s degree in nutrition in the Universidad autonoma de Zacatecas in Mexico and is bilingual. She did her internship at a hospital and worked at a daycare as a dietitian.

Karla is enthusiastic about working at Esperanza because she believes that early intervention is crucial for recovery.